The process of wine making requires expertise and tradition. How does it work in the Chateau Saint Pierre - South of France.
The grape harvest is mainly manual. Since several decades, Chateau
Saint Pierre employs the same family of Italian grape pickers. They live
on the vineyards for this time period.It is time to pick up the fruit
of the year of work.
Traditional vignification mixed with technological pregress allowed
Chateau Saint Pierre to reach its main goal: keeping the typical aspect
and the quality of its wines, while satisfying a clientele more and more